Sheet Pan Sausage, Gnocchi & Veggies (With Video) • One Lovely Life
Sausage Gnocchi Sheet Pan. Directly on a large rimmed baking sheet, toss together the onion, garlic, tomatoes, gnocchi, olive oil, rosemary, salt, and pepper. Web spread the gnocchi, sausage, and vegetables in an even layer on the sheet pan.
Sheet Pan Sausage, Gnocchi & Veggies (With Video) • One Lovely Life
Web spread the gnocchi, sausage, and vegetables in an even layer on the sheet pan. Place the baking sheet on the lower rack. Place the pan in the oven and bake for 20 minutes, tossing once halfway through. Place a rack in the middle of the oven. Directly on a large rimmed baking sheet, toss together the onion, garlic, tomatoes, gnocchi, olive oil, rosemary, salt, and pepper. Remove the pan from the oven and evenly. Toss to combine, then spread out on the. Roast, stirring halfway through, until the gnocchi are plump, the sausage is. On a large, rimmed sheet pan combine gnocchi, sausage, tomatoes, garlic, olive oil, salt, pepper, red pepper flakes, and herbs. Web preheat oven to 400 degrees.
Place the baking sheet on the lower rack. Web preheat oven to 400 degrees. Place the baking sheet on the lower rack. Web spread the gnocchi, sausage, and vegetables in an even layer on the sheet pan. Directly on a large rimmed baking sheet, toss together the onion, garlic, tomatoes, gnocchi, olive oil, rosemary, salt, and pepper. On a large, rimmed sheet pan combine gnocchi, sausage, tomatoes, garlic, olive oil, salt, pepper, red pepper flakes, and herbs. Roast, stirring halfway through, until the gnocchi are plump, the sausage is. Remove the pan from the oven and evenly. Toss to combine, then spread out on the. Place a rack in the middle of the oven. Place the pan in the oven and bake for 20 minutes, tossing once halfway through.
